Artisan Sourdough Bakery in Bermagui and Narooma

We are located on Bunga Street in Bermagui on the South Coast of NSW. We came to Bermagui to open an Italian Restaurant at the Fisherman’s Co-op -. Our love of baking began decades ago when we lived on Lord Howe Island and need to learn to make good bread because we wanted to serve it in the restaurant. It slowly became somewhat of an addiction. We opened Honorbread in 2015 when we outgrew the kitchen space at the restaurant and decided to purpose build a bakery space for our ever-expanding local customers. We love employing people and teaching them to make great bread and pastries and are starting to make sandwiches and salads too. . We hold bread making classes occasionally - check in again for the schedule. We have a new adjacent courtyard for you to enjoy with o native garden, Boules court and walk art.. Saturday produce markets in the Spring and Summer. We have an outlet in Narooma where you can get all our products. We like to support community groups, so if you feel we can assist you in any way then let us know.